HOTAL restaurants.
From the intimate drama of a steakhouse dinner to barefoot cocktails at the water's edge — every meal here is the destination.
Fire-kissed cuts and a cellar worth lingering over. beefbar is Peter Island's signature dining experience — where the catch of the day meets the grill and the wine list does the rest.
Toes in the sand, cold drink in hand. ZUMA is where the day ends well — fresh seafood, island cocktails, and the kind of atmosphere that doesn't need a dress code.
Classic French technique, island ingredients. La Petite Maison brings the elegance of the French table to the Caribbean — intimate, unhurried, and worth every course.
Where the sun sets and the rum flows. The Beach Club is Peter Island's barefoot gathering place — cold cocktails, fresh bites, and the best seat on the island.
Sun-drenched Mediterranean on a Caribbean shore. La Guérite brings the glamour of the Côte d'Azur to Peter Island — rosé on ice, seafood straight from the water, and a terrace that faces the sea.
Tonight's highlights
On the menu
Ce soir
From the bar & kitchen
From the terrace
An evening made
entirely yours
Whether it's a proposal, an anniversary, or simply a night that deserves more space — our private dining experience puts the whole table in your hands. Chef's menu, your timing, your setting.
- Dedicated private terrace or beach setting
- Custom chef's tasting menu (6–10 courses)
- Sommelier pairing available on request
- Floral & décor arranged by our team
- Available for parties of 2–20
Reserve your table
Both restaurants are open to island guests and day visitors by arrangement. Reservations recommended for beefbar.
Reserve a Table
$50 deposit · fully refundable
Cancel 24 hours in advance for a full refund